30min · 3 servings 1 lb. (0.4 kg) boneless, skinless chicken thighs 1/4 small onion, diced 3-4 garlic, peeled 1 egg white 1 1/2 tablespoons lemon juice 1 teaspoon salt 3 dashes black pepper 10 cilantro leaves, roughly chopped 3 dashes cayenne pepper oil, for shallow frying
